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HACCP Certification Consultancy in India

HACCP - Hazard Analysis Critical Control Point is an internationally accepted technique for preventing microbiological, chemical and physical contamination along the food supply chain. HACCP is a systematic approach to identify, evaluate and control the food safety hazards throughout the food manufacturing process, starting from material receipt to storage, manufacturing processing, storage, packing, dispatch and distribution.

The effective implementation of HACCP standard enhances the ability of companies to: protect and enhance brands and private labels, promote consumer confidence and conform to regulatory and market requirements. This certificate is given as per Codex guidelines.

HACCP Certification

Punyam.com, a leading HACCP certification consultant in India, provides systems implementation as per Food HACCP standards. In HACCP certification consultancy, Punyam does gap analysis for the system in the organization and based on that food safety consultant prepares the structure of the organization. Also HACCP system awareness and auditor training is provided to all staff of the organization which makes overall HACCP certification process easy and fast. HACCP certificate is issued by Certifying Body under many guidelines like Codex. The globally recognized certifying body provides certificate under the HACCP codex guidelines. The HACCP certificate is issued for the period of 3 years after successful completion of pre–assessment and registration (final) assessment. Surveillance audits are conducted by the HACCP Certifying body within the period of 3 years.

Our Strength for Food Safety Management System Consultancy

  • We have a team of highly- experienced ISO consultant and globally certified lead auditors for Consulting Services
  • Our team is having graduate/master degree of Engineering/management having more than 15+ years of experience in management system implementation for clients.
  • Our consultants provide handholding support to clients in development and implementation of policies, plans, controls, documentation and record-keeping as well.
  • 1000+ Food Safety Management System implementation in various industries in 15+ countries.
  • Implemented 7000+ Man-days FSMS projects successfully
  • We follow the latest standard industry best practices for FSMS implementation
  • 100+ Editable documents for various management systems have been sold to our global clients
  • 1000+ personnel of clients and other individuals trained by our consultants for awareness, system implementation and auditor training through online/class room.
  • Our FSMS consultants work with more than 50 leading International & National Certification Bodies such as BV; BSI; TUV; DNV; SGS; Lloyds; ISOQAR; NABL; IAS; UKAS, etc.
  • Our clients had got benefits of continuous improvements and business excellence with use of our practical approach in consultancy projects.
  • In our ready to use FSMS documentation package we provide 150+ editable sample document templates with more than 400 pages.